Favorite Meat Loaf - cooking recipe

Ingredients

1 (8 oz.) can tomato sauce
1/4 c. brown sugar
1 tsp. prepared mustard
2 eggs, lightly beaten
1 medium onion, chopped or 1 Tbsp. powder onion
1/4 c. cracker crumbs
2 lb. lean ground beef
1 1/2 tsp. salt
1/4 tsp. pepper

Preparation

In small bowl, combine first 3 ingredients; set aside.
In large bowl, combine eggs, onion, crackers, ground beef, salt and pepper.
Add 1/2 of tomato sauce mixture; mix thoroughly.
Place meat mixture in a glass ring mold or 2-quart microproof round casserole dish.
Pour remaining tomato sauce over top of meat. Cook, covered with waxed paper, in microwave oven on High max power 16 minutes.
Let stand, covered, 5 to 10 minutes before serving.
Serves six.
Time might be little different on your microwave.