Meal In A Bowl Pasta Salad - cooking recipe

Ingredients

1 (10 oz.) pkg. rotini pasta, cooked and drained
2 small carrots, peeled and sliced
1 head broccoli flowerets, trimmed
1 pkg. pasta salad mix
1/4 c. vinegar
1/2 c. salad oil
1 can kidney beans, rinsed and drained
1 can garbanzo beans, rinsed and drained
1 green pepper, cored and cut into bite sized pieces
1 small, mild, round onion, halved and sliced thinly

Preparation

Cook your pasta and let it drain well.
Prepare all vegetables.
Mix the seasoning.
Combine all ingredients and toss. Store salad in the refrigerator at least an hour before serving to let the seasoning do its magic.