Chicken Soba - cooking recipe
Ingredients
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2 cans boned chicken or 1 fryer, cut and boned
2 cans cream of chicken soup
3 cans Pet milk
1 small can green chilies
1 medium onion, chopped
1/2 c. water
8 or 9 tortillas
2 (8 oz.) pkg. Swiss cheese
Preparation
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Mix soup, milk, chilies, chicken, onion and water.
Heat thoroughly.
Cut tortillas in 4 pieces.
Line casserole pan with tortillas, layer of soup mixture and cheese.
Continue until all ingredients are used.
End with cheese on top.
Heat at 350\u00b0 until bubbly.
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