Chicken Soba - cooking recipe

Ingredients
    2 cans boned chicken or 1 fryer, cut and boned
    2 cans cream of chicken soup
    3 cans Pet milk
    1 small can green chilies
    1 medium onion, chopped
    1/2 c. water
    8 or 9 tortillas
    2 (8 oz.) pkg. Swiss cheese
Preparation
    Mix soup, milk, chilies, chicken, onion and water.
    Heat thoroughly.
    Cut tortillas in 4 pieces.
    Line casserole pan with tortillas, layer of soup mixture and cheese.
    Continue until all ingredients are used.
    End with cheese on top.
    Heat at 350\u00b0 until bubbly.

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