Dump Cake - cooking recipe

Ingredients

1 can pie filling
1 can crushed pineapple
1 box Duncan Hines yellow cake mix
1 c. coconut
1 c. chopped nuts
2 sticks butter or margarine

Preparation

Place in a 9 x 13-inch baking dish in the order given and cover with foil.
Bake at 350\u00b0, covered, for 45 minutes.
Uncover and bake 30 minutes.