Party Pizzas - cooking recipe

Ingredients

1 lb. sausage or ground beef, cooked, drained and crumbled
1 c. onion, chopped
1/2 c. shredded sharp cheese
1/2 c. shredded Parmesan cheese
1 1/2 tsp. oregano
1 tsp. garlic salt
1 (8 oz.) can tomato sauce
1 (6 oz.) can tomato paste
3 big cans flaky biscuits

Preparation

Combine first 8 ingredients. Separate each biscuit into 3 pizza rounds. Spread with mixture. Put pizzas on cookie sheet and freeze. Remove from cookie sheet and store in plastic bags. Bake frozen pizzas at 425 degrees for 10 minutes. Makes 90 appetizers.