Cinnamon Syrup - cooking recipe

Ingredients

1 1/3 c. sugar
1/3 c. water
2/3 c. white corn syrup
1 tsp. ground cinnamon
1 (5 oz.) can evaporated milk
1/2 tsp. almond flavoring
1 Tbsp. butter

Preparation

Combine sugar, water, corn syrup and cinnamon in saucepan. Bring to a boil; cook 2 minutes.
Remove from heat.
Add milk, flavoring(s) and butter.
Serve warm with French toast.