Pumpkin Cake - cooking recipe

Ingredients

2 c. sugar
1 1/2 c. pumpkin puree
3 c. flour
2 tsp. baking soda
1 tsp. salt
1/2 c. golden raisins
4 eggs
2 tsp. baking powder
2 tsp. cinnamon
1 1/4 c. vegetable oil
walnuts (optional)

Preparation

Mix sugar, oil and pumpkin puree in bowl; beat well.
Add eggs; beat well.
Sift flour, soda, salt and cinnamon; combine with pumpkin mixture.
Stir in raisins and nuts.
Pour in 10-inch greased tube pan.
Bake 1 1/4 hours at 350\u00b0.
Do not open door under 1 hour.