Peek-A-Boo Squares - cooking recipe

Ingredients

2 sticks soft margarine
2 c. sugar
1 tsp. vanilla
4 eggs
2 3/4 c. flour
1 can fruit filling (any choice; cherry or blueberry recommended)

Preparation

Grease small cookie sheet.
Spread half of batter out of pan. Next, spread fruit filling over batter.
Spread remaining batter over filling.
Bake at 350\u00b0 for 35 to 40 minutes.