Kosher Dill Pickles - cooking recipe

Ingredients

4 lb. small cucumbers
6 Tbsp. pickling salt
3 c. cider vinegar
3 c. water
21 peppercorns
7 fresh dill heads
14 cloves garlic

Preparation

Wash cucumbers.
Pack in pint jars.
Place 3 peppercorns and 2 large garlic cloves and 1 head fresh dill in each jar.