Apricot Jello Salad - cooking recipe

Ingredients

1 small box apricot Jell-O
1/2 c. sugar
1 c. crushed pineapple (do not drain)
1 (8 oz.) pkg. cream cheese
3 Tbsp. milk
1 box Dream Whip

Preparation

Mix Jell-O, sugar and pineapple; bring to a soft boil in saucepan. Set aside to cool.
When mixture is cool, beat together the cream cheese (softened) and milk in a separate bowl.
Mix Dream Whip according to directions on box and fold into cream cheese mixture. Fold in cooled Jell-O.
Stir well and pour into mold or bowl. This makes a double salad so use a Bundt pan or large bowl.