Grinath Lemon Cookies - cooking recipe

Ingredients

2 c. sugar
1/2 lb. butter
3 eggs
1 tsp. baking powder
4 1/2 c. flour
pinch of salt
1 tsp. lemon extract

Preparation

Cream butter and sugar, adding eggs (one at a time).
Sift and add dry ingredients.
Roll and cut into shapes.
Bake at 350\u00b0 for 10 to 15 minutes.