Chocolate Cake - cooking recipe
Ingredients
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1 3/4 c. unsifted flour
2 c. sugar
3/4 c. cocoa
1 1/2 tsp. baking soda
1 1/2 tsp. baking powder
1 tsp. salt
2 eggs
1 c. milk
1/2 c. vegetable oil
2 tsp. vanilla
1 c. boiling water
Preparation
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Combine all dry ingredients in a large mixing bowl.
Add remaining ingredients, except water, and beat well at medium speed for two minutes. Stir in boiling water.
Batter is thin.
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