Red Beans And Rice - cooking recipe

Ingredients

Minute rice
1 lb. bulk ground sausage
1 lb. hamburger (85% lean)
1 medium onion, chopped
1 can chili beans
1 can kidney beans
1 (8 oz.) can tomato sauce

Preparation

Prepare
Minute
rice in sufficient quantity to allow 1 cup per
serving.
Brown
sausage
and hamburger in a 12-inch Dutch oven and drain grease.
Add onion and saute until clear. In a separate
pot
combine beans and tomato sauce.
Add meat mixture and
cook
until
hot
over low flame.
Serve meat and bean mixture over bed of rice.