Peter Pan Crunch Clusters - cooking recipe
Ingredients
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1/2 c. peanut butter
2 c. milk chocolate chips
2 c. chopped roasted peanuts
Preparation
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Melt chocolate chips and add peanut butter.
Stir in peanuts. Drop by spoonful into paper candy cups and chill.
Store in refrigerator.
Makes 6 dozen.
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