Peter Pan Crunch Clusters - cooking recipe

Ingredients
    1/2 c. peanut butter
    2 c. milk chocolate chips
    2 c. chopped roasted peanuts
Preparation
    Melt chocolate chips and add peanut butter.
    Stir in peanuts. Drop by spoonful into paper candy cups and chill.
    Store in refrigerator.
    Makes 6 dozen.

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