Lace Cookies - cooking recipe

Ingredients
    1/2 c. light corn syrup
    1/2 c. butter
    2/3 c. brown sugar, firmly packed
    1 c. all-purpose flour, sifted
    1 c. pecans, finely chopped
Preparation
    In a medium sized heavy bottom saucepan, combine the first three ingredients and bring to a boil.
    Immediately remove from heat.

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