Best Brownies - cooking recipe

Ingredients

1 stick margarine
1 c. sugar
4 Tbsp. cocoa
2 eggs
1 c. flour
dash of salt
1 tsp. vanilla
1/2 c. chopped nuts

Preparation

Melt margarine in a saucepan.
Remove from heat.
Stir in sugar and cocoa.
Add 2 eggs and mix well.
Add flour and salt; mix well.
Add vanilla and nuts, mixing well.
Pour into an 8 x 8-inch square, greased pan.
Bake in a preheated 375\u00b0 oven for 15 minutes.