Peach Salad - cooking recipe

Ingredients

1 can peach pie filling
1 can crushed pineapple
1 large or 2 small boxes peach Jell-O
1 c. boiling water
1 c. cold water

Preparation

Drain pineapple well; mix with peach pie filling and put in large oblong dish.
Dissolve Jell-O with boiling water; add cold water and pour over peach mixture.
Congeal.