Onion Puffs - cooking recipe

Ingredients

1/3 c. Parmesan cheese, grated
dash of Worcestershire sauce
3/4 c. mayo or salad dressing
1/3 c. finely chopped onions
salt
pepper

Preparation

Toast round of bread on one side.
Spread filling on other side.
Broil until golden.
Makes about 20 (2-inch) rounds.