Ultimate Double Chocolate Brownies - cooking recipe

Ingredients

3/4 c. baking cocoa
1/2 tsp. baking soda
2/3 c. butter, melted and divided
1/2 c. boiling water
2 c. sugar
2 eggs
1 1/3 c. flour
1 tsp. vanilla
1/4 tsp. salt
1/2 c. chopped pecans
2 c. semi-sweet chocolate chips

Preparation

In a large bowl, combine cocoa and baking soda.
Blend in 1/3 cup melted butter. Add boiling water. Stir until well blended. Stir in sugar, eggs and remaining butter.
Add flour, vanilla and salt. Stir in pecans and chocolate chips.
Pour into greased 9 x 13-inch pan. Bake at 350\u00b0 for 35 to 40 minutes.