Sauteed Shrimp - cooking recipe

Ingredients

shrimp, peeled and deveined
white pepper
garlic salt
real butter
1 lemon

Preparation

Melt butter in nonstick frying pan.
Use enough butter to lightly coat shrimp.
Add shrimp.
Sprinkle with white pepper and garlic salt.
Squeeze lemon over shrimp.
Saute shrimp until they turn pink.