Taco Salad - cooking recipe

Ingredients
    1 lb. ground beef
    salt and pepper
    garlic
    1 head lettuce
    3 chopped green peppers
    1 onion, chopped
    3 tomatoes
    black olives
    2 bags grated cheese
    1 bag nacho flavored Doritos, crushed
    16 oz. bottle Catalina French dressing (sweet and spicy)
Preparation
    Sprinkle meat with salt, pepper and garlic; cook.
    After meat cools, mix all ingredients.
    Serve cold.

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