Taco Salad - cooking recipe
Ingredients
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1 lb. ground beef
salt and pepper
garlic
1 head lettuce
3 chopped green peppers
1 onion, chopped
3 tomatoes
black olives
2 bags grated cheese
1 bag nacho flavored Doritos, crushed
16 oz. bottle Catalina French dressing (sweet and spicy)
Preparation
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Sprinkle meat with salt, pepper and garlic; cook.
After meat cools, mix all ingredients.
Serve cold.
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