Sunshine Salad - cooking recipe
Ingredients
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1/3 c. sugar
1 c. hot water
1 (3 oz.) pkg. orange jello
1 c. crushed pineapple with juice
1 c. mandarin orange slices
3/4 c. sour cream
Preparation
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Mix sugar and jello; add hot water and stir until jello is dissolved.\tAdd pineapple and juice.
Drain oranges and add to mixture.
Add sour cream and stir.\tRefrigerate.
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