Chess Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 egg
    1 stick butter, melted
    1 box confectioners sugar
    2 eggs
    1 (8 oz.) cream cheese, softened
Preparation
    Mix together first 3 ingredients.
    Pour into greased 9 x 13 x 2-inch pan.
    Mix sugar, 2 eggs and cream cheese.
    Pour over first mixture.
    Bake at 325\u00b0 for 1 hour (very rich and good).

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