Mother'S Fluffy Chocolate Cake - cooking recipe

Ingredients

3 c. brown sugar
1 c. shortening
3 eggs
3/4 c. cocoa
3 c. flour
2 tsp. baking soda
1 1/2 c. cold water

Preparation

Cream
together brown sugar and shortening.
Add 3 eggs (one at a time).
Mix cocoa with enough water to form a paste. Add flour,
baking soda, and cold water.
Bake in greased and floured pan.
Layers
30 to 35 minutes; 13 x 9-inch pan 50 to 55 minutes at 350\u00b0.