Broccoli-Rice Casserole - cooking recipe

Ingredients
    1 c. raw rice
    1 (10 oz.) pkg. chopped broccoli
    1 stick margarine
    1 Tbsp. dehydrated onions
    1 can cream of chicken soup
    grated cheese
Preparation
    Cook rice.
    Undercook broccoli.
    Drain both.
    Combine all ingredients except cheese.
    Turn into buttered casserole.
    Top with cheese.
    Bake 20 minutes at 350\u00b0.

Leave a comment