Coffee Bavarian - cooking recipe

Ingredients
    1 1/3 c. evaporated milk
    1/2 c. sugar
    1 envelope unflavored gelatin
    1/2 c. cold water
    1/4 tsp. salt
    1 Tbsp. instant coffee (dry)
    1 c. fine graham cracker crumbs
    1 c. melted margarine
Preparation
    Mix crumb and melted margarine; press into bottom of 9 x 13-inch pan and chill until needed.

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