Baked Beans - cooking recipe

Ingredients

1/2 lb. ground beef
10 slices bacon, chopped
1/2 c. onion, chopped
1/3 c. sugar
1/3 c. packed brown sugar
1/4 c. ketchup
2 Tbsp. mustard
2 tsp. salt
2 Tbsp. molasses
1/2 tsp. pepper
1/4 c. barbecue sauce
1 (16 oz.) can each (with juice): kidney beans, pork and beans and butter beans

Preparation

Cut tender pods of okra.
Wash and cut up in iron frying pan with about 5 or 6 tablespoons bacon grease.
Salt to taste and cook until tender.
Stir often to keep from sticking.