Two Pecan Pies - cooking recipe
Ingredients
-
2 eggs
1 c. brown sugar
1/2 c. white sugar
1 tsp. flour
1 tsp. vanilla
1 stick butter
1/2 c. milk
1 c. pecan
Preparation
-
Cook at 325\u00b0 for 30 to 35 minutes.
Leave a comment