Torta Paulista(Brazil) - cooking recipe

Ingredients

1 c. butter
1 c. sugar
2 eggs
2 tsp. vanilla
2 c. whipping cream
1 can sweetened condensed milk
1 box vanilla wafers

Preparation

Cream butter and sugar.
Add eggs and vanilla; beat well.
Add whipping cream and mix together well.
Pour mixture between layers of vanilla wafer cookies (cookies, 1/2 of mixture, cookies and 1/2 of mixture).
Freeze well, in an 11 x 7-inch pan.
Meanwhile, remove label from sweetened condensed milk and, without opening, boil the can in a pan of water for 45 minutes.
Remove can, open and pour caramel on top of frozen pie.
Return to freezer and freeze for 1 to 2 hours.
Remove from freezer and let stand 5 minutes before cutting.