Vanilla Ice Cream - cooking recipe

Ingredients
    6 eggs
    1 1/2 c. sugar
    1 can Eagle Brand milk
    3 Tbsp. vanilla
    1 pt. half and half
    1 pt. whipping cream
    milk
Preparation
    Mix all ingredients together except milk.
    Pour into freezer. Add enough milk to bring mixture to fill line; freeze.
    Remove dasher.

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