Pie Crust - cooking recipe

Ingredients

4 c. flour
1 Tbsp. sugar
2 tsp. salt
1 3/4 c. shortening
1 egg, beaten
1/2 c. water
1 Tbsp. vinegar

Preparation

Blend shortening with first 3 ingredients.
Mix all ingredients and work dough on floured board.
Makes 4 crusts.