Lemon Knot Cookies - cooking recipe

Ingredients

3 c. flour
6 Tbsp. sugar
6 tsp. baking powder
1 tsp. salt
6 eggs
6 tsp. oil
1 tsp. lemon extract

Preparation

In large bowl, mix all ingredients together and knead.
Place on floured board.
Do not overknead.
Cut off piece and roll like rope.
Make a knot in dough.
Bake on an ungreased sheet for 10 to 12 minutes at 400\u00b0.