Banana Nut Bread - cooking recipe

Ingredients
    1/2 c. margarine
    1 1/2 c. sugar
    2 eggs
    3 large ripe bananas, mashed
    3/4 c. milk
    1 tsp. vanilla
    1/4 tsp. salt
    1 tsp. soda
    2 c. flour
    3/4 c. chopped walnuts
Preparation
    Cream margarine and sugar well.
    Beat eggs and add to first mixture.
    Add bananas, milk and vanilla.
    Add dry ingredients and mix well.
    Pour into 2 medium size loaf pans.
    Be sure to grease pans well.
    Bake at 350\u00b0 for 50 to 60 minutes.

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