Broccoli Cornbread - cooking recipe

Ingredients

1 box Jiffy cornbread mix
1 (10 oz.) pkg. frozen broccoli, chopped, thawed and drained
1 small onion, chopped
1 c. cottage cheese or grated sharp Cheddar cheese
4 eggs, slightly beaten
3/4 stick butter, softened

Preparation

Combine all ingredients and pour into a greased shallow casserole dish or can use muffin pan.
Bake at 350\u00b0 for 45 minutes or until golden brown.