Watergate Salad - cooking recipe

Ingredients
    1 (8 oz.) Cool Whip
    2 c. miniature marshmallows
    1 small can crushed pineapple, drained
    1 box pistachio jello
    1/2 c. chopped nuts (optional)
Preparation
    Mix all together.
    Add dry jello and mix again.
    Chill 1 to 2 hours and serve cold.

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