Watergate Salad - cooking recipe
Ingredients
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1 (8 oz.) Cool Whip
2 c. miniature marshmallows
1 small can crushed pineapple, drained
1 box pistachio jello
1/2 c. chopped nuts (optional)
Preparation
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Mix all together.
Add dry jello and mix again.
Chill 1 to 2 hours and serve cold.
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