Hunter-Style Chicken - cooking recipe

Ingredients

2 Tbsp. butter
2 Tbsp. cooking oil
4 chicken breasts, split lengthwise, skinned and boned (2 lb. boneless)
1 c. sliced onions
1 c. sliced fresh mushrooms
1 clove garlic, minced
3 Tbsp. all-purpose flour
1/2 tsp. salt
1/4 tsp. pepper
1 c. dry white wine
1 c. chicken broth
1 c. diced tomatoes
1/4 c. snipped parsley
hot cooked rice or noodles

Preparation

In a large skillet, heat together butter and oil.
Cook chicken pieces over medium heat about 25 minutes, turning to brown.
Remove chicken to a 12 x 7 1/2 x 2-inch baking dish and keep warm.