Hamburger Hot Dish - cooking recipe

Ingredients

2 lb. ground chuck
1 envelope onion soup mix
1 pkg. frozen mixed vegetables
1 1/2 pkg. frozen Cheddar cheese hash browns, thawed
1 c. sour cream
1 can cream of chicken soup
2 Tbsp. butter
grated cheese

Preparation

Mix and put in 9 x 13-inch pan the ground chuck and onion soup mix.
Spread the frozen mixed vegetables over meat.
Mix the hash browns, sour cream, soup and butter and spread over veggies.
Top with grated cheese.
Bake 1 1/2 hours at 350\u00b0.