Cheese Broccoli Soup - cooking recipe

Ingredients

1 onion, chopped
4 Tbsp. margarine
1 (10 3/4 oz.) can cream of mushroom soup
1 (10 3/4 oz.) can cream of celery soup
1 (10 3/4 oz.) can chicken broth
1 can milk
1 (10 oz.) pkg. Cheddar cheese
1 (10 oz.) pkg. frozen chopped broccoli

Preparation

Saute chopped onion in margarine.
Add soups, broth and milk. Heat until warm.
Add grated Cheddar cheese and frozen, chopped broccoli (drained).
Cook until cheese melts and soup is hot.