Turkey Casserole - cooking recipe

Ingredients
    2 c. chopped turkey or chicken
    1 can cream of chicken soup
    1 jar pimento (optional)
    1 small can English peas
    1 c. diced celery
    2 tsp. onion flakes
    1/2 tsp. pepper
    1/2 c. mayonnaise
    1 tsp. lemon juice
    3 boiled eggs
    1 c. almonds
    bread crumbs
Preparation
    Mix and pour into casserole dish.
    Cover with bread crumbs. Bake 30 minutes at 350\u00b0 until brown and bubbly.

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