Turkey Casserole - cooking recipe
Ingredients
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2 c. chopped turkey or chicken
1 can cream of chicken soup
1 jar pimento (optional)
1 small can English peas
1 c. diced celery
2 tsp. onion flakes
1/2 tsp. pepper
1/2 c. mayonnaise
1 tsp. lemon juice
3 boiled eggs
1 c. almonds
bread crumbs
Preparation
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Mix and pour into casserole dish.
Cover with bread crumbs. Bake 30 minutes at 350\u00b0 until brown and bubbly.
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