Mexican Dish - cooking recipe

Ingredients

2 lb. hamburger meat
1 large onion, chopped
1 large bell pepper, chopped
1 pkg. chili seasoning
1 large can tomatoes, mashed
1 can diced Ro-Tel chilies
1 small can whole kernel corn
1 small pkg. noodles, cooked and drained
16 slices American cheese
salt to taste

Preparation

Cook noodles while browning meat, onion and bell pepper; drain.
Mix chili powder, mashed tomatoes and Ro-Tel and add to meat mixture.
Add noodles and corn and let simmer.
Into a large baking dish, put a layer of meat mixture, then cheese layer alternately, until all is used, leaving enough cheese to put on top.
Put in oven until cheese is melted on top.