Chocolate-Dipped Treats - cooking recipe

Ingredients

real milk chocolate coating
small, bite-size pretzels
dried apricots
fresh strawberries
mini Oreo cookies

Preparation

Cut chocolate block(s) into small pieces.
Put a few pieces into a bowl.
Melt the chocolate in the microwave on Low; stir periodically as it is melting.
Monitor chocolate carefully; it takes just a few minutes to melt it.
Remove bowl of chocolate from microwave.
Dip ingredients into chocolate, one at a time, and place them on cookie sheets covered with wax paper.
Place in refrigerator for a few minutes to harden chocolate.
Items may be covered with chocolate totally or half-way.
Continue melting chocolate and dipping items until desired amount is achieved. Great for parties!