Peach Cobbler - cooking recipe

Ingredients

1 stick oleo
1 c. self-rising flour
1 c. sugar
3/4 c. milk
1 large can peaches

Preparation

Melt oleo in pan. Add peaches.
Beat together milk, sugar and flour.
Pour over peaches.
Bake at 325\u00b0 for about 45 minutes.