Tostitos Scoops Party Dip - cooking recipe
Ingredients
-
2 cans Green Giant Shoepeg Corn, drained
1 can Black Eyed Peas with Jalapeno Peppers, drained well
2 cans Rotel tomatoes, drained well
1 (8 oz.) carton of fat free soft spread cream cheese, softened
Optional: Juice of 1 lime
Optional: Chopped cilantro
Optional: Cavender's Greek Seasoning or Konriko Cajun Seasoning - not both
Preparation
-
Mix well and refrigerate overnight to blend the flavors.
To serve, spoon into Tostitos Scoops (13 scoops = approximately 3 WW points).
Leave a comment