Pineapple Cheese Ball - cooking recipe

Ingredients

2 pkg. (8 oz.) cream cheese, softened
1 can (8 1/2 oz.) crushed pineapple, drained
2 c. chopped pecans
1/4 c. green pepper, chopped fine
2 Tbsp. finely chopped onion
1 Tbsp. seasoned salt

Preparation

Mix all ingredients.
Chill for at least 1 hour.
Form balls.