Tunaburgers - cooking recipe

Ingredients

1 (9 1/2 oz.) can tuna
1 c. diced Cheddar cheese
1/2 c. minced celery
1/4 c. catsup
2 Tbsp. mayonnaise
2 Tbsp. minced onion
2 Tbsp. minced sweet pickle
1 Tbsp. minced pimento
1/2 tsp. salt
1/4 tsp. pepper
8 hamburger buns

Preparation

Combine all ingredients.
Divide evenly into buns.
Wrap each in foil and place on cookie sheet.
Bake for 20 minutes at 350\u00b0.