Vegetable Dip - cooking recipe

Ingredients

2/3 c. real mayonnaise
2/3 c. sour cream
1 Tbsp. parsley flakes
1 Tbsp. onion flakes
1 tsp. Beau Monde spice
1 tsp. dill weed

Preparation

Mix all ingredients together.
Let set for 3 to 4 hours in refrigerator.
Keep refrigerated.