King Chocolate Cake - cooking recipe

Ingredients

3 eggs
2 c. flour
2 sticks butter
1/2 c. buttermilk
1 c. water
1 tsp. baking soda
2 c. sugar
1 tsp. vanilla
1 tsp. cinnamon

Preparation

Combine butter and sugar. Mix 10 - 15 minutes until creamy. Add one egg at a time, mixing well. Add remaining ingredients. Mix at high speed until creamy. Bake at 325\u00b0 for 20 - 30 minutes. Makes either two layer cake or sheet cake.