Perfect Pie Crust - cooking recipe

Ingredients

4 c. flour
1 tsp. sugar
2 tsp. salt
1 3/4 c. solid vegetable shortening
1 Tbsp. white vinegar or cider vinegar
1 egg

Preparation

Combine flour and shortening thoroughly.
Add remaining ingredients and mix.
Press into pie pan and bake in a 400\u00b0 oven until brown.