Beef And Potato Casserole - cooking recipe

Ingredients
    4 c. peeled and thinly sliced baking potatoes
    1 Tbsp. chopped onion
    1/2 tsp. salt
    1/8 tsp. pepper
    1 tsp. dried parsley flakes
    1 lb. ground beef
    1 medium sized green pepper, chopped
    3/4 c. evaporated milk
    1/2 c. cracker crumbs
    1/2 c. catsup or chili sauce
    1/4 c. chopped onion
    1/2 tsp. salt
    1/8 tsp. pepper
    3/4 c. catsup
Preparation
    Arrange potatoes in a greased 2-quart casserole. Sprinkle with next four ingredients and set aside.

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