Hot Chicken Salad - cooking recipe

Ingredients
    2 c. chopped cooked chicken
    1/2 c. chopped cashew nuts
    2 tsp. grated onion
    2 Tbsp. lemon juice
    2 c. thinly sliced celery
    1 c. mayonnaise
    1/2 tsp. salt
    1/2 c. grated Jack cheese
    1 c. crushed potato chips
Preparation
    Combine all ingredients except cheese and chips.
    Place in 8 x 8-inch baking dish.
    Sprinkle cheese on top, then cover with the potato chips.
    Bake 15 minutes at 450\u00b0.

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