Hot Chicken Salad - cooking recipe
Ingredients
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2 c. chopped cooked chicken
1/2 c. chopped cashew nuts
2 tsp. grated onion
2 Tbsp. lemon juice
2 c. thinly sliced celery
1 c. mayonnaise
1/2 tsp. salt
1/2 c. grated Jack cheese
1 c. crushed potato chips
Preparation
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Combine all ingredients except cheese and chips.
Place in 8 x 8-inch baking dish.
Sprinkle cheese on top, then cover with the potato chips.
Bake 15 minutes at 450\u00b0.
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